Evaluation of potentiality of germinated composite flour based instant multigrain semolina and its bioactive properties
Liya Treesa, Reji (2023) Evaluation of potentiality of germinated composite flour based instant multigrain semolina and its bioactive properties. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | instant multigrain semolina, Rice, composite flour, germination |
Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains |
Divisions: | Grain Science and Technology |
Depositing User: | Somashekar K S |
Date Deposited: | 09 Dec 2023 09:12 |
Last Modified: | 09 Dec 2023 09:12 |
URI: | http://ir.cftri.res.in/id/eprint/16735 |
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