Utilization of Jackfruit for the production of wine and alcohol
Dipak, Baidya (1990) Utilization of Jackfruit for the production of wine and alcohol. [Student Project Report] (Submitted)
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T-1128.pdf - Submitted Version Restricted to Repository staff only Download (13MB) |
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | Jackfruit, wine, alcohol |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage > 02 Wine |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Somashekar K S |
| Date Deposited: | 05 Feb 2024 08:45 |
| Last Modified: | 05 Feb 2024 08:45 |
| URI: | http://ir.cftri.res.in/id/eprint/16928 |
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