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Studies on post-mortem, proteolytic activity and structural changes in fresh-water fish muscle
Girija Menon, A. V. (1988) Studies on post-mortem, proteolytic activity and structural changes in fresh-water fish muscle. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | post-mortem, fresh-water,fish muscle, proteolytic activity |
| Subjects: | 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish |
| Divisions: | Meat Fish and Poultry Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 20 Feb 2024 11:04 |
| Last Modified: | 20 Feb 2024 11:04 |
| URI: | http://ir.cftri.res.in/id/eprint/16969 |
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