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Standards for Vegetable Oils & their Significance with Special Reference to Rice Bran Oil
Agarwal, Varsha (2007) Standards for Vegetable Oils & their Significance with Special Reference to Rice Bran Oil. [Student Project Report]
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | vegetable oils standards rice bran oil |
| Subjects: | 600 Technology > 08 Food technology > 13 Quality control 600 Technology > 09 Industrial oils, fats, waxes, gases > 03 Essential oils |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 23 Apr 2008 11:38 |
| Last Modified: | 28 Dec 2011 09:33 |
| URI: | http://ir.cftri.res.in/id/eprint/1701 |
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