Special food formulations suitable for diabetics

Ingle Mahender, Sahebrao (1995) Special food formulations suitable for diabetics. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	food formulations, diabetics, glucose, process food, nutrient requirements
Subjects:	600 Technology > 01 Medical sciences > 04 Diabetes Mellitus 600 Technology > 08 Food technology > 18 Processed foods
Divisions:	Human Resource Development
Depositing User:	Somashekar K S
Date Deposited:	27 Mar 2024 05:22
Last Modified:	27 Mar 2024 05:22
URI:	http://ir.cftri.res.in/id/eprint/17176

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