Supercritical fluid carbon-dioxide extraction of Nutmeg
Janaki, R. N (1996) Supercritical fluid carbon-dioxide extraction of Nutmeg. [Student Project Report] (Submitted)
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T-1464.pdf - Submitted Version Restricted to Repository staff only Download (8MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Nutmeg, essential oil, volatile oil, extraction, supercritical fluid carbon dioxide |
| Subjects: | 600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 30 Spices/Condiments |
| Divisions: | Food Engineering |
| Depositing User: | Somashekar K S |
| Date Deposited: | 27 Mar 2024 10:42 |
| Last Modified: | 27 Mar 2024 10:42 |
| URI: | http://ir.cftri.res.in/id/eprint/17239 |
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