Overview of headspace techniques in flavour analysis

Sripriya, Gandham (2000) Overview of headspace techniques in flavour analysis. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	flavour analysis, headspace techniques, gas chromatography
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 06 Chromatography 600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Somashekar K S
Date Deposited:	08 May 2024 10:53
Last Modified:	08 May 2024 10:53
URI:	http://ir.cftri.res.in/id/eprint/17541

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