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Development of forward osmosis process for pomegranate and beetroot juice concentrates
Trishitman, Das (2022) Development of forward osmosis process for pomegranate and beetroot juice concentrates. Doctoral thesis, Central Food Technological Research Institute.
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Trishitman Das PhD Thesis 20EE15A08012.pdf - Submitted Version Restricted to Repository staff only Download (9MB) |
| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | forward osmosis process, pomegranate, beetroot juice concentrates, processing |
| Subjects: | 600 Technology > 07 Beverage Technology > 05 Fruit juice 600 Technology > 08 Food technology > 05 Processing and Engineering |
| Divisions: | Food Engineering |
| Depositing User: | Somashekar K S |
| Date Deposited: | 07 Jun 2024 06:46 |
| Last Modified: | 07 Jun 2024 06:46 |
| URI: | http://ir.cftri.res.in/id/eprint/17676 |
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