Probiotics, Prebiotics and their food applications
Vasuprada, Iyengar (2004) Probiotics, Prebiotics and their food applications. Masters thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | Probiotics, food applications, Prebiotics, metabolic functions |
Subjects: | 600 Technology > 08 Food technology > 09 Food Microbiology |
Divisions: | Human Resource Development |
Depositing User: | Somashekar K S |
Date Deposited: | 21 Jun 2024 10:51 |
Last Modified: | 21 Jun 2024 11:12 |
URI: | http://ir.cftri.res.in/id/eprint/17921 |
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