Value addition to wine

Tom, Neena (2006) Value addition to wine. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Value addition, raisin, tulsi wine, fermentation
Subjects:	600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage > 02 Wine
Divisions:	Food Microbiology
Depositing User:	Somashekar K S
Date Deposited:	19 Aug 2024 11:16
Last Modified:	19 Aug 2024 11:16
URI:	http://ir.cftri.res.in/id/eprint/17977

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