Tender coconut water processing with submerged uv-c leds reactor and shelf-life study

Devika, Raj (2024) Tender coconut water processing with submerged uv-c leds reactor and shelf-life study. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	sensory evaluation, tender coconut, Thermal processing
Subjects:	600 Technology > 08 Food technology > 33 Nuts > 01 Coconut 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Lipid Science and Traditional Foods
Depositing User:	Somashekar K S
Date Deposited:	14 Oct 2024 11:14
Last Modified:	14 Oct 2024 11:14
URI:	http://ir.cftri.res.in/id/eprint/18103

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