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Analytical studies on solvent residues and flavour volatiles in pepper oleoresin

Mr, Shivaswamy (2008) Analytical studies on solvent residues and flavour volatiles in pepper oleoresin. Masters thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Masters)
Uncontrolled Keywords: flavour volatile, solvent residues, pepper oleoresin
Subjects: 600 Technology > 08 Food technology > 01 Analysis
600 Technology > 08 Food technology > 30 Spices/Condiments
600 Technology > 08 Food technology > 30 Spices/Condiments > 09 Pepper
Divisions: Food Safety Analytical Quality Control Lab
Depositing User: Somashekar K S
Date Deposited: 21 Nov 2024 06:37
Last Modified: 21 Nov 2024 06:37
URI: http://ir.cftri.res.in/id/eprint/18430

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