Antioxidant and antibacterial activities of aqueous extract of Seabuckthorn (Hippophae rhamnoides) seeds.

Chauhan, A. S. and Negi, P. S. and Ramteke, R. S. (2007) Antioxidant and antibacterial activities of aqueous extract of Seabuckthorn (Hippophae rhamnoides) seeds. Fitoterapia, 78 (7-8). pp. 590-2. ISSN 0367-326X

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Abstract

Seabuckthorn (Hippophae rhamnoides) seeds aqueous extract was screened for antioxidant and antibacterial activities. The antioxidant activities (reducing power, DPPH and liposome model system) showed a good antioxidant activity. The extract was also found to possess antibacterial activity with a MIC values with respect to Listeria monocytogenes and Yersinia enterocolitica found to be 750 and 1000 ppm, respectively. The antioxidant and antimicrobial effects of the extract implicate its potential for natural preservation.

Item Type:	Article
Uncontrolled Keywords:	Hippophae rhamnoides; Seabuckthorn; Antioxidant activity; Antibacterial activity
Subjects:	600 Technology > 03 Agriculture > 04 Medicinal Plants 600 Technology > 08 Food technology > 32 Antioxidants
Divisions:	Fruit and Vegetable Technology Human Resource Development
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	13 Aug 2008 09:32
Last Modified:	04 Jun 2012 09:42
URI:	http://ir.cftri.res.in/id/eprint/1849

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