Studies on the physico-chemical characteristics of oil blends

Pavithra, N. R. (2005) Studies on the physico-chemical characteristics of oil blends. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	sensory analysis, fats, oils, coconut oil, rice bran oil, palm oil, fatty acids
Subjects:	600 Technology > 08 Food technology > 14 Physical properties 600 Technology > 08 Food technology > 19 Lipids-oils/fats
Divisions:	Sensory Science
Depositing User:	Somashekar K S
Date Deposited:	20 Jan 2025 09:00
Last Modified:	20 Jan 2025 09:00
URI:	http://ir.cftri.res.in/id/eprint/18769

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