Citric acid production from coffee waste by solid state fermentation

Vijayakrishna, B. (2008) Citric acid production from coffee waste by solid state fermentation. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Citric acid, coffee cherry husk, solid state fermentation, Aspergillus niger
Subjects:	600 Technology > 07 Beverage Technology > 04 Coffee 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Somashekar K S
Date Deposited:	20 Jan 2025 09:46
Last Modified:	20 Jan 2025 09:46
URI:	http://ir.cftri.res.in/id/eprint/18842

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