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Blending of chitosan and poly ethylene oxide for food packaging applications
Ashwini, T. S. and Bakula, P. and Khadija Kanwal, K. and Meghana, Shenoy (2008) Blending of chitosan and poly ethylene oxide for food packaging applications. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | chitosan, polyethylene oxide, glycerol, blending, food packaging |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 28 Polysaccharide Chemistry 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging |
| Divisions: | Food Packaging Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 20 Jan 2025 09:54 |
| Last Modified: | 20 Jan 2025 09:54 |
| URI: | http://ir.cftri.res.in/id/eprint/18851 |
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