Getting more food to everyone.
Achaya, K. T. (1979) Getting more food to everyone. Other. Central Food Technological Research Institute.
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Item Type: | Monograph (Other) |
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Uncontrolled Keywords: | food |
Subjects: | 600 Technology > 08 Food technology |
Divisions: | Food Safety Analytical Quality Control Lab |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 21 Jan 2025 11:05 |
Last Modified: | 21 Jan 2025 11:05 |
URI: | http://ir.cftri.res.in/id/eprint/18973 |
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