Value added extruded product from defatted groundnut seed cake
Donakonda, Pranyusha (2022) Value added extruded product from defatted groundnut seed cake. [Student Project Report]
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| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | Value added extruded product, groundnut seed cake, millet, snack food |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 05 Snack food 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) |
| Divisions: | CFTRI Resource Centres > Hyderabad |
| Depositing User: | Somashekar K S |
| Date Deposited: | 03 Feb 2025 04:36 |
| Last Modified: | 03 Feb 2025 04:36 |
| URI: | http://ir.cftri.res.in/id/eprint/19105 |
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