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Studies on the potentiality of probiotic-enriched barnyard millet kheer mix
Sudharshanam Lakshmi, Chandana (2025) Studies on the potentiality of probiotic-enriched barnyard millet kheer mix. [Student Project Report] (Submitted)
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S. lakshmi chandana thesis soft copy.pdf - Submitted Version Restricted to Repository staff only Download (2MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Probiotics, Millets, barnyard millet kheer mix |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) |
| Divisions: | Food Microbiology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 12 Jun 2025 05:37 |
| Last Modified: | 12 Jun 2025 05:37 |
| URI: | http://ir.cftri.res.in/id/eprint/19454 |
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