Storage studies on developed pomegranate-amla RTS beverage and its quality evaluation

Bindu, R. (2025) Storage studies on developed pomegranate-amla RTS beverage and its quality evaluation. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Pomegranate, Polyphenols, Amla, RTS beverage
Subjects:	600 Technology > 07 Beverage Technology 600 Technology > 08 Food technology > 24 Fruits
Divisions:	Food Microbiology
Depositing User:	Somashekar K S
Date Deposited:	12 Sep 2025 11:15
Last Modified:	12 Sep 2025 11:15
URI:	http://ir.cftri.res.in/id/eprint/19736

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