Canning of orange slices (rings).

Siddappa, G. S. and Bhatia, B. S. (1958) Canning of orange slices (rings). Food Science, 7. pp. 112-113.

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Item Type:	Article
Uncontrolled Keywords:	Coorg oranges, Sathgudi oranges, Orange segments, canning
Subjects:	600 Technology > 08 Food technology > 24 Fruits > 03 Citrus fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	28 Nov 2014 07:04
Last Modified:	28 Nov 2014 07:04
URI:	http://ir.cftri.res.in/id/eprint/3261

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