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Effect of amendment of the growth substrate on the flavour composition of fruit bodies of Pleurotus flabellatus.

Rajarathnam, S. and Zakia, Bano. and Berger, R. G. and Drawert, F. (1990) Effect of amendment of the growth substrate on the flavour composition of fruit bodies of Pleurotus flabellatus. Chemie Microbiologie Technologie der Lebensmittel, 12 (5). pp. 145-150.

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Item Type: Article
Uncontrolled Keywords: flavour, fungus, pleurotus flabellatus
Subjects: 600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes
600 Technology > 08 Food technology > 29 Microbiological food > 03 Mushroom
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 29 Oct 2021 04:22
Last Modified: 29 Oct 2021 04:25
URI: http://ir.cftri.res.in/id/eprint/3829

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