Some applications of plant physiology to agriculture and food technology.

Mathur, P. B. (1954) Some applications of plant physiology to agriculture and food technology. Food Farmings, 6 (8). pp. 281-282.

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Item Type:	Article
Uncontrolled Keywords:	plant physiology, food technology, agriculture
Subjects:	500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 08 Physiology 600 Technology > 03 Agriculture 600 Technology > 08 Food technology
Divisions:	Plant Cell Biotechnology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	07 Feb 2013 07:17
Last Modified:	07 Feb 2013 07:17
URI:	http://ir.cftri.res.in/id/eprint/5374

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