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Studies on nutritive value of leaf protein from lucerne (Medicago sativa). 3. Supplementation of rat diets based on wheat.
Subba Rao, B. H. and Narendra, Singh. (1971) Studies on nutritive value of leaf protein from lucerne (Medicago sativa). 3. Supplementation of rat diets based on wheat. Journal of Science of Food and Agriculture, 22. pp. 569-571.
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Journal of Science of Food and Agriculture, Volume-22( (1971) 569-571.pdf - Published Version Restricted to Registered users only Download (153kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | leaf protein, lucerne, Medicago sativa, diets of wheat flour |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 09 Leaf protein |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 24 Sep 2014 10:44 |
| Last Modified: | 24 Sep 2014 10:44 |
| URI: | http://ir.cftri.res.in/id/eprint/5658 |
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