Studies on the evaluation of new okra (Abelmoschus esculentus L.) cultivars for canning.
Sukhvir, Kour and Kalra, C. L. and Sehgal, R. C. and Kulkarni, S. G. and Berry, S. K. and Arora, S. K. and Sharma, B. R. (1988) Studies on the evaluation of new okra (Abelmoschus esculentus L.) cultivars for canning. Indian Food Packer, 42 (3). pp. 23-31.
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Item Type: | Article |
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Uncontrolled Keywords: | okra, canning, evaluation |
Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
Divisions: | CFTRI Resource Centres |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 10 Mar 2022 06:35 |
Last Modified: | 10 Mar 2022 06:35 |
URI: | http://ir.cftri.res.in/id/eprint/5743 |
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