Studies on the nutritive value and utilization of purple passion fruits (Passiflora edulis Sims).

Pruthi, J. S. and Girdhari, Lal. (1955) Studies on the nutritive value and utilization of purple passion fruits (Passiflora edulis Sims). Indian Journal of Horticulture, 12. pp. 34-37.

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Item Type:	Article
Uncontrolled Keywords:	Purple Passion Fruit, Passiflora edulis, nutritive value, utilization
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 24 Fruits
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	05 Mar 2013 08:41
Last Modified:	05 Mar 2013 08:41
URI:	http://ir.cftri.res.in/id/eprint/5764

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