Studies on the shelf-life of besan wadi - an Indian sweet.

Date, W. B. and Bhatia, D. S. and Subrahmanyan, V. (1955) Studies on the shelf-life of besan wadi - an Indian sweet. Bulletin of Central Food Technological Research Institute, 5 (2). pp. 23-25.

PDF Bulletin of Central Food Technological Research Institute, Volume-5(2 (1955) 23-25.pdf - Published Version Restricted to Registered users only Download (111kB)

Item Type:	Article
Subjects:	600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 06 Preservation and Storage
Divisions:	Food Packaging Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	19 Jan 2015 11:34
Last Modified:	19 Jan 2015 11:34
URI:	http://ir.cftri.res.in/id/eprint/5832

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