The amylases of pearl millet Pennisetum typhoideum malt.
Chandrashekhara, M. R. and Swaminathan, M. (1956) The amylases of pearl millet Pennisetum typhoideum malt. Bulletin of Central Food Technological Research Institute, 5. p. 189.
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Bulletin of Central Food Technological Research Institute, Volume-5( (1956) 189-.pdf - Published Version Restricted to Registered users only Download (40kB) |
Item Type: | Article |
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Uncontrolled Keywords: | enzymes, ragi malt,Eleusine coracana, amylase |
Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) |
Divisions: | Dept. of Biochemistry |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 03 Mar 2015 11:48 |
Last Modified: | 03 Mar 2015 11:48 |
URI: | http://ir.cftri.res.in/id/eprint/5937 |
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