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The digestibility of safflower seed and niger seed oils.
Narayana Rao, M. and Swaminathan, M. (1954) The digestibility of safflower seed and niger seed oils. Indian Journal of Physiology and Allied Sciences, 8 (2). pp. 61-68.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | carthamus tinctorius, guizotia abyssinica, nutritive value, digestibility |
| Subjects: | 600 Technology > 01 Medical sciences > 12 Metabolism 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 07 Feb 2013 09:13 |
| Last Modified: | 07 Feb 2013 09:13 |
| URI: | http://ir.cftri.res.in/id/eprint/5969 |
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