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In vitro digestibility of native starch granules of samai and sanwa.
Tharanathan, R. N. and Salimath, P. V. and Tareen, J. A. K. (1983) In vitro digestibility of native starch granules of samai and sanwa. Starch/Staerke, 35 (7). 235-236, 8 ref..
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starchstarke 35 (1983) Nr. 7, S. 235-236.pdf - Published Version Restricted to Registered users only Download (247kB) |
Abstract
Study of the in vitro digestibility of native samai (Panicum miliare) and sanwa (Echinochloa frumentacea) starch granules with glucoamylase and salivary alpha-amylase revealed a range of enzyme degradation patterns on scanning electron microscopy.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | AMYLASES-; samai starch, amylases digestibility of; sanwa starch, amylases digestibility of; DIGESTIBILITY-; STARCHES-SPECIFIC; MILLETS- |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 16 Enzyme Chemistry 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 25 May 2016 07:16 |
| Last Modified: | 25 May 2016 07:16 |
| URI: | http://ir.cftri.res.in/id/eprint/6712 |
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