Fruit and vegetable preservation industry in Kerala.
Bhattacharyya, S. C. (1969) Fruit and vegetable preservation industry in Kerala. Indian Food Packer, 23 (1). pp. 38-43.
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Abstract
The statistics of production and prices are reviewed.
Item Type: | Article |
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Uncontrolled Keywords: | FRUIT-; /Fruit/ preservation in India; VEGETABLES-; /vegetable/ preservation in India; PRESERVATION-; /Fruit; vegetable/ preservation in India; INDIA-; COST-; /Prices/ of fruit & vegetables in India; STATISTICS-; /production statistics/ of fruit & vegetables in India |
Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 15 Feb 2021 04:47 |
Last Modified: | 15 Feb 2021 04:47 |
URI: | http://ir.cftri.res.in/id/eprint/7390 |
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