Srinivasan, M. R. and Rao, M. V. L. (1979) Availability of calcium and phosphate in calcium caseinate. Journal of Food Science and Technology, 16 (3). 95-99; 37 ref..
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Abstract
Calcium caseinate was fed to children aged 8-11 yr as a beverage (20 g dispersed in water, milk or buttermilk) twice daily over a period of 10 days. 95% of the 400 mg Ca in the caseinate was absorbed and 60% of this was ultimately retained: 75% of the 312 mg P provided by the caseinate was absorbed and 70% was ultimately retained. This finding was further subtantiated by rat feeding experiments. The rate of absorption of Ca from calcium caseinate when administered via stomach-tube to normal rats or injected into the small intestine in anaesthetized animals was comparable to that of inorganic Ca similarly administered. The trypsin-resistant phosphopeptides released during digestion of casein in the gut do not seem to survive sufficiently long to interfere with the absorption of Ca.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | caseinates-; feeds-; calcium-; absorption-; children-; feeding-; phosphates-; casein- |
| Subjects: | 600 Technology > 01 Medical sciences > 12 Metabolism |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 06 Apr 2010 11:42 |
| Last Modified: | 03 Jul 2015 07:25 |
| URI: | http://ir.cftri.res.in/id/eprint/8593 |
