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All that you eat is not what you really get !
Kalpana, Platel and Srinivasan, K. (2008) All that you eat is not what you really get ! Indian Food Industry. pp. 31-35.
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Abstract
This article presents an overview of bioavailability factor as well as nutrient losses during food processing which could contribute to a failure in meeting the RDA. These factors that are responsible for the shortfall in meeting the RDA,which in turn results in widespread micronutrient deficiency.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | micronutrient deficiency Nutrient bioavailability |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 11 Mar 2009 03:48 |
| Last Modified: | 28 Dec 2011 10:07 |
| URI: | http://ir.cftri.res.in/id/eprint/8882 |
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