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Utilization of Coffee Husk for the Production of Cellulose by Gluconacetobacter
Deepa Shree, C.L. (2009) Utilization of Coffee Husk for the Production of Cellulose by Gluconacetobacter. [Student Project Report]
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Coffee husk Gluconacetobacter Exopolysaccharides Cellulose |
| Subjects: | 600 Technology > 07 Beverage Technology > 04 Coffee 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 30 Sep 2009 06:26 |
| Last Modified: | 28 Dec 2011 10:12 |
| URI: | http://ir.cftri.res.in/id/eprint/9229 |
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