Characterization of Polyhydroxyalkanoates Producing Bacillus species
Manasa, P. (2009) Characterization of Polyhydroxyalkanoates Producing Bacillus species. [Student Project Report]
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
Item Type: | Student Project Report |
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Uncontrolled Keywords: | Bacillus polyhydroxyalkanoates Microbial PHA |
Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 27 Polymer Chemistry 500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology |
Divisions: | Food Microbiology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 30 Sep 2009 09:27 |
Last Modified: | 28 Dec 2011 10:12 |
URI: | http://ir.cftri.res.in/id/eprint/9237 |
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