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Fruit and Berry Wines and its Therapeutic Prospects
Meera, Bhagat (2010) Fruit and Berry Wines and its Therapeutic Prospects. Masters thesis, University of Mysore.
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | Therapeutic Benefits, fruit wine, berry wine, Wine Fermentation |
| Subjects: | 600 Technology > 07 Beverage Technology > 01 Alcoholic beverage > 02 Wine 600 Technology > 01 Medical sciences > 13 Nutrition-Human 600 Technology > 08 Food technology > 24 Fruits |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 02 Mar 2011 06:40 |
| Last Modified: | 02 Mar 2011 06:40 |
| URI: | http://ir.cftri.res.in/id/eprint/9967 |
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