Physico chemical and functional characterization of the immune modulatory proteins from garlic
Fatima, Clement (2011) Physico chemical and functional characterization of the immune modulatory proteins from garlic. PhD thesis, University of Mysore.
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Item Type: | Thesis (PhD) |
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Uncontrolled Keywords: | garlic, allium sativum, therapeutic agent, immunomodulatory proteins |
Subjects: | 600 Technology > 01 Medical sciences > 10 Immunology 600 Technology > 08 Food technology > 30 Spices/Condiments |
Divisions: | Dept. of Biochemistry |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 14 May 2012 10:50 |
Last Modified: | 14 May 2012 10:50 |
URI: | http://ir.cftri.res.in/id/eprint/10744 |
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