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Estimation of Critical Micellar Concentration and Reverse Micelle Size.
Rohit, Reddy (2012) Estimation of Critical Micellar Concentration and Reverse Micelle Size. [Student Project Report] (Submitted)
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Reverse Micellar Extraction (RME), Critical Micellar Concentration (CMC), Reverse Micelle Size |
| Subjects: | 600 Technology > 08 Food technology > 07 Food Engineering |
| Divisions: | Food Engineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 13 Aug 2012 09:25 |
| Last Modified: | 04 Jan 2017 08:43 |
| URI: | http://ir.cftri.res.in/id/eprint/10939 |
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