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Present status of food extrusion technology.
Rupesh Kumar, Dubey (2012) Present status of food extrusion technology. Masters thesis, University of Mysore.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | Extruded products, processing |
| Subjects: | 600 Technology > 08 Food technology > 05 Processing and Engineering |
| Divisions: | Food Microbiology Human Resource Development |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 01 Apr 2014 11:57 |
| Last Modified: | 01 Apr 2014 11:57 |
| URI: | http://ir.cftri.res.in/id/eprint/11390 |
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