Food Needs in Relation to Nutritional Requirements.
Subramanyan, V. and Sreenivasan, A. and Swaminathan, M. (1961) Food Needs in Relation to Nutritional Requirements. The Proceedings of the Symposium on Food Needs and Resources. pp. 5-12.
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Item Type: | Article |
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Uncontrolled Keywords: | nutrition, food needs |
Subjects: | 600 Technology > 01 Medical sciences > 13 Nutrition-Human |
Divisions: | Dept. of Biochemistry |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 07 Jul 2014 10:15 |
Last Modified: | 07 Jul 2014 10:15 |
URI: | http://ir.cftri.res.in/id/eprint/11602 |
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