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Present Status and Recent Developments Relating to Some Classes of Protective Foods with Indications for Future Lines of Research and Application.
Subramanyan, V. (1963) Present Status and Recent Developments Relating to Some Classes of Protective Foods with Indications for Future Lines of Research and Application. Food Science, 12 (4). pp. 129-147.
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Food Science, May 1963, Vol. 12, No.4, Pr. 129-147.pdf Download (821kB) | Preview |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | protective foods |
| Subjects: | 600 Technology > 01 Medical sciences > 13 Nutrition-Human |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 13 Aug 2014 07:28 |
| Last Modified: | 13 Aug 2014 07:28 |
| URI: | http://ir.cftri.res.in/id/eprint/11631 |
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