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Differences in Biochemical and Electrophoretic Properties of Lactobacillus Plantarum on Adaptation to GIT Conditions with Functional Pproperties
Renu, Agrawal and Vanaja, G. and Gotcheva, Velitchka (2010) Differences in Biochemical and Electrophoretic Properties of Lactobacillus Plantarum on Adaptation to GIT Conditions with Functional Pproperties. Research Journal of Biotechnology, 5 (2). pp. 69-73.
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Lactic acid bacteria, Lactobacillus plantarum. Probiotic |
| Subjects: | 600 Technology > 08 Food technology > 29 Microbiological food |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 23 Jun 2017 10:53 |
| Last Modified: | 23 Jun 2017 10:53 |
| URI: | http://ir.cftri.res.in/id/eprint/12664 |
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