Neelima, Singh and Kamlesh Kumar, Yadav and Ram, Rajasekharan (2017) Effect of zinc deprivation on the lipid metabolism of budding yeast. Current Genetics, 63. pp. 977-982.
Curr Genet (2017) 63977–982.pdf - Published Version
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Abstract
Zinc is an essential micronutrient for all living
cells. It serves as a structural and catalytic cofactor for
numerous proteins, hence maintaining a proper level of
cellular zinc is essential for normal functioning of the cell.
Zinc homeostasis is sustained through various ways under
severe zinc-deficient conditions. Zinc-dependent proteins
play an important role in biological systems and limitation of
zinc causes a drastic change in their expression. In budding
yeast, a zinc-responsive transcription factor Zap1p controls
the expression of genes required for uptake and mobilization
of zinc under zinc-limiting conditions. It also regulates the
polar lipid levels under zinc-limiting conditions to maintain
membrane integrity. Deletion of ZAP1 causes an increase in
triacylglyerol levels which is due to the increased biosynthesis
of acetate that serves as a precursor for triacylglycerol
biosynthesis. In this review, we expanded our recent work
role of Zap1p in nonpolar lipid metabolism of budding yeast.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Micronutrients · Zinc limitation · Zinc homeostasis · Nonpolar lipids · Polar lipids |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 22 Lipid Chemistry 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 19 Yeast |
| Divisions: | Dept. of Lipid Science |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 20 Feb 2018 06:49 |
| Last Modified: | 20 Feb 2018 06:49 |
| URI: | http://ir.cftri.res.in/id/eprint/13434 |
