Pigmented, flavoured oil formulation and ginger aquaresin for food application.

Dharal, Shah (2018) Pigmented, flavoured oil formulation and ginger aquaresin for food application. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Spice oil, Pigmented flavoured Oil, Oleoresin, Aquaresin, gingerol
Subjects:	600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	19 Jul 2018 06:31
Last Modified:	19 Jul 2018 06:31
URI:	http://ir.cftri.res.in/id/eprint/13619

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