Analysis of Formulated Oils and Its Product Development.
Aishwarya, Mishra (2021) Analysis of Formulated Oils and Its Product Development. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report | 
|---|---|
| Uncontrolled Keywords: | vegetable oil spread, chocolate flavor, formulated oils | 
| Subjects: | 600 Technology > 08 Food technology > 19 Lipids-oils/fats | 
| Divisions: | Dept. of Lipid Science | 
| Depositing User: | Food Sci. & Technol. Information Services | 
| Date Deposited: | 11 Nov 2021 04:26 | 
| Last Modified: | 11 Nov 2021 04:26 | 
| URI: | http://ir.cftri.res.in/id/eprint/15043 | 
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