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Synthesis and characterization of allyl-esters of aliphatic acids with special reference to flavour interest.
Muktha, R. (2021) Synthesis and characterization of allyl-esters of aliphatic acids with special reference to flavour interest. [Student Project Report] (Submitted)
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Muktha Investigation Final Thesis.pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | allyl substituted organic motifs, functional ingredients, flavour compounds |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 24 Organic Chemistry 600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes |
| Divisions: | Plantation Products Spices and Flavour Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 11 Nov 2021 05:27 |
| Last Modified: | 11 Nov 2021 05:27 |
| URI: | http://ir.cftri.res.in/id/eprint/15050 |
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