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Phenolic antioxidants in little millet (Panicum sumatrense): Evaluation of their modulatory effects on hyperglycemia and its related complications.
Pradeep, P. M. (2019) Phenolic antioxidants in little millet (Panicum sumatrense): Evaluation of their modulatory effects on hyperglycemia and its related complications. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | little millet functional food dietary management diabetes |
| Subjects: | 600 Technology > 01 Medical sciences > 04 Diabetes Mellitus 600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) |
| Divisions: | Grain Science and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 21 May 2022 08:51 |
| Last Modified: | 21 May 2022 08:51 |
| URI: | http://ir.cftri.res.in/id/eprint/15293 |
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