George, P. V. (1981) Application of immobilized whole cells in foods and related areas. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | immobilized whole cell technology, food application, methods |
| Subjects: | 500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 13 Molecular Biochemistry |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 09 Mar 2023 08:31 |
| Last Modified: | 09 Mar 2023 08:31 |
| URI: | http://ir.cftri.res.in/id/eprint/16171 |
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