Studies on malting of millet grains.

Malleshi, N. G. (1983) Studies on malting of millet grains. Doctoral thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Doctoral)
Uncontrolled Keywords:	biochemical changes, malting, malt, weaning food, millet grains, finger millet
Subjects:	600 Technology > 08 Food technology > 21 Cereals > 05 Ragi (Finger Millet) 600 Technology > 08 Food technology > 05 Processing and Engineering
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	31 Mar 2023 06:02
Last Modified:	31 Mar 2023 06:02
URI:	http://ir.cftri.res.in/id/eprint/16315

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