Studies on salt reduced bread

Vitthal,, R. P. (1987) Studies on salt reduced bread. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Pottasium Cloride, Magnesium Cloride
Subjects:	600 Technology > 08 Food technology > 04 Milling
Divisions:	Flour Milling Bakery and Confectionary Technology
Depositing User:	Somashekar K S
Date Deposited:	22 Nov 2023 08:49
Last Modified:	22 Nov 2023 08:49
URI:	http://ir.cftri.res.in/id/eprint/16593

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